Shrimp Tempura Roll
Our Family Story
The shrimp tempura roll is a Hawaii sushi bar favorite.
Ingredients
Servings:
4
Instructions
- 1
Prepare shrimp tempura and let cool slightly.
- 2
Lay nori on bamboo mat. Spread rice evenly, flip if desired.
- 3
Place shrimp tempura, cucumber, and avocado in center.
- 4
Roll tightly. Slice into 8 pieces.
- 5
Drizzle with spicy mayo and eel sauce.
Crispy shrimp tempura sushi roll with avocado and spicy mayo.
