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Pad Thai

Prep 30 minutes
Cook 15 minutes
Total 45 minutes
Servings 4
Difficulty Medium

Our Family Story

Pad Thai became popular in Hawaii through our Thai community.

Ingredients

Servings: 4

sauce

Instructions

  1. 1

    Soak noodles in warm water until pliable, about 30 minutes.

  2. 2

    Mix sauce ingredients until sugar dissolves.

  3. 3

    Stir-fry shrimp, push aside, scramble eggs.

  4. 4

    Add noodles and sauce. Toss until noodles absorb sauce.

  5. 5

    Add bean sprouts, top with peanuts and lime wedge.

Classic Thai stir-fried noodles with shrimp, eggs, and peanuts.