Mapo Tofu

Prep 15 minutes

Cook 15 minutes

Total 30 minutes

Servings 4

Difficulty Medium

Our Family Story

Mapo tofu is numbing and spicy. The Sichuan peppercorns make your lips tingle.

Ingredients

Servings: 4

Instructions

1
Brown pork in oil. Add doubanjiang and garlic.
2
Add broth and bring to simmer.
3
Gently add tofu. Simmer 5 minutes.
Tip: Do not stir - tofu is delicate.
4
Sprinkle with Sichuan peppercorns and green onions.

Spicy Sichuan tofu with ground pork and numbing peppercorns.