Honey Walnut Shrimp

Prep 20 minutes

Cook 15 minutes

Total 35 minutes

Servings 4

Difficulty Medium

Our Family Story

Honey walnut shrimp is a Chinese banquet favorite. Rich and indulgent.

Instructions

1
Candy walnuts: Boil 5 minutes, toss with sugar, bake until caramelized.
2
Coat shrimp in cornstarch. Deep fry until crispy.
3
Mix mayo, condensed milk, and lemon juice.
4
Toss shrimp in sauce. Top with candied walnuts.

Crispy shrimp in creamy mayo sauce with candied walnuts.